park winters FLOWER FARM catering OPTIONS

Park Winters Sandwich Bar | $45 per-person

Includes: 

Selection of curated meats and cheeses

House made spreads 

Farm fresh vegetables

Farm greens salad

Seasonal fruit, goat feta, roasted walnuts, honey shallot dressing

Choice of pasta salad or potato salad

Housemade cookies


BBQ Cookout Menu | $65 per-person 

Includes: 

Potato salad

Yucantan corn salad

Jicama, peppers, pineapple, cilantro, sweet corn, Yucatan dressing 

Choice of St. Louis style ribs or tri-tip

Texas spice BBQ sauce

BBQ chicken 

Santa Maria style

Jalapeno cornbread


Seasonal Brunch Buffet | $65 per-person

Includes: 

Seasonal fruit display

Mix of local and tropical fruits

Lox bar *add-on $15 per-person*

Cream cheese, red onion, capers, lox  

Beet salad

Beets, arugula, frizee, mint, feta, oranges, miso dressing, pistachio

Egg Benedict

Serrano ham, hollandaise

Bacon 

Country potatoes

Rosemary, garlic

Greek yogurt parfaits 

Challah bread french toast

Bourbon syrup, candied pecans


Park Winters Seasonal Buffet Dining | $85 per-person

Cheese and charcuterie or vegetable crudité station

Set during cocktail hour or offered as an appetizer

Farm greens salad

Arugula, spring mix, frizee, goat cheese, roasted walnuts, strawberries / stone fruit / apple, honey shallot vinaigrette

Marble potatoes, wild rice or semolina gnocchi 

Rosemary, garlic

Choice of one: *additional selections $15 per-person* 

Prime roasted strip loin

Skuna Bay salmon 

Petaluma half-chicken 

Parkerhouse rolls from Sciambria Bakery

Seasonal ingredients subject to change. All items are subject to 18% service charge and current sales tax.



Park Winters | 27850 County Road 26, Winters, CA 95694 | 530.669.3692

© Park Winters