BRUNCH MENU
(items subject to change)
—
SIDES
SHARED SIDE — FRENCH FRIES /veg-gf
miso aioli | brava sauce
$12
HOUSEMADE BISCUITS /veg
whipped butter | house fig jam
$9
ENTREES
WEDGE SALAD/ vegan-gf upon request
baby iceberg | cherry tomatoes | crispy gorgonzola |bacon lardons |
pickled red onions | green goddess dressing | add chicken $5 - add shrimp $7
$21
CAPAY CUBANO
mojo pork | black forest ham | swiss cheese | housedill pickles |
yellow mustard | sciambra soft roll | french fries
$26
GREEK QUINOA BOWL
quinoa | pickled red onions | chick peas |
kalamata olives | sliced cucumber | tzatziki
*vegan upon request (no tzatziki or feta)
*add shrimp $7
$22
HUEVOS RANCHEROS / gf *veg refried beans upon request
sunnyside eggs | corn tortillas | refried chorizo beans | fire roasted salsa | cotija
$24
CHORIZO & POTATO HASH /gf *veg upon request
potatoes | chorizo | roasted onion & peppers | farm eggs | caramelized onion aioli | green onions
$22
DESSERT
CHOCOLATE POT de CREME
dark chocolate | citrus whip cream
$12
PEACH SORBET
fresh farm peaches
$10